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FOAMING AT THE MOUTH – A DISCUSSION ON THE CAUSES (AND SOLUTIONS) FOR COMMON FOAMING ISSUES

Tuesday, June 30, 2020 1:00pm - 2:00pm EDT  
Host: Vaughan Company, Inc.

Foaming is a common and frustrating issue for many digesters, and diagnosing the cause can feel like an exercise in futility at times. During this 30-minute webinar, we discuss the different sources of foaming issues, common misconceptions and bad practices, and methods for foaming management. We’ll also save time for live Q&A with process and product specialists to answer your questions.

Here's what you'll learn:
--The different sources of foaming: Biological, Physical, and Operational
--How common misconceptions and reactions can fail to treat the underlying cause
--How foam suppression using Vaughan’s Foambuster® can alleviate foaming concerns

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